kefirfoods.co.za valuation and analysis
Robots.txt Information
| Robot | Path | Permission |
| GoogleBot | / | ✔ |
| BingBot | / | ✔ |
| BaiduSpider | / | ✔ |
| YandexBot | / | ✔ |
User-agent: * Disallow: /wp-admin/ Allow: /wp-admin/admin-ajax.php Sitemap: | ||
Meta Tags
| Title | Kefir Foods – Kefir |
| Description | 0 Shopping Cart No products in the cart. Home Blog Recipes Stockists Shop Contact Cart 0 WHAT IS MILK KEFIR? Like yogurt, milk kefir is a fermented food p |
| Keywords | N/A |
Server Information
| WebSite | |
| Host IP | 192.185.136.173 |
| Location | United States |
Related Websites
| Site | Rank |
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kefirfoods.co.za Valuation
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US$1,194
Last updated: 2023-05-10 00:50:38
kefirfoods.co.za has Semrush global rank of 0. kefirfoods.co.za has an estimated worth of US$ 1,194, based on its estimated Ads revenue. kefirfoods.co.za receives approximately 137 unique visitors each day. Its web server is located in United States, with IP address 192.185.136.173. According to SiteAdvisor, kefirfoods.co.za is safe to visit. |
Traffic & Worth Estimates
| Purchase/Sale Value | US$1,194 |
| Daily Ads Revenue | US$1 |
| Monthly Ads Revenue | US$33 |
| Yearly Ads Revenue | US$396 |
| Daily Unique Visitors | 9 |
| Note: All traffic and earnings values are estimates. | |
DNS Records
| Host | Type | TTL | Data |
| kefirfoods.co.za. | A | 7199 | IP: 192.185.136.173 |
| kefirfoods.co.za. | NS | 86400 | NS Record: ns1622.websitewelcome.com. |
| kefirfoods.co.za. | NS | 86400 | NS Record: ns1621.websitewelcome.com. |
| kefirfoods.co.za. | MX | 14400 | MX Record: 0 mail.kefirfoods.co.za. |
| kefirfoods.co.za. | TXT | 14400 | TXT Record: v=spf1 a mx include:websitewelcome.com ~all |
HtmlToTextCheckTime:2023-05-10 00:50:38
| 0 Shopping Cart No products in the cart. Home Blog Recipes Stockists Shop Contact Cart 0 WHAT IS MILK KEFIR? Like yogurt, milk kefir is a fermented food product containing probiotics. It’s delicious, and good for you! Kefir differs from yogurt in that it contains a wide variety of probiotic bacteria and yeasts, as opposed to yogurt which has a more limited amount of bacteria strains and no yeast. With its thinner consistency, kefir is typically served as a drink, as opposed to yogurt, which is typically eaten with a spoon. Kefir has a pleasant, yogurt-like, slightly tart taste. Milk Kefir is traditionally prepared using milk from cows, goats or sheep. Kefir can also be cultivated from milk substitutes such as coconut milk, rice milk, or soymilk. Fermentation occurs when the milk is stored with kefir “grains”. These are not a true grain, but rather a starter culture that contains bacteria and yeast. These grains increase in number during the fermentation process and are strained from |
HTTP Headers
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